Menu
Shareables
serves up to six guests-
Falling Forward
{spiced rum, blackberry, lemon, ginger}
$75
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Treacherous Ways
{mezcal, ancho chile, almond, lime, bitters}
$75
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Dreams of Toronto
{bourbon, amaro, cinnamon, bitters}
$75
CHEERS
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Poetry In Motion
{aperitivo, blanco tequila, fennel, pineapple, coconut}
$14
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Popularity Contest
{gin, basil, orange, sumac, herbal oil}
$14
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Shot In The Dark
{whiskey, grapefruit, amari blend, maple syrup, bitters}
$14
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Off The Record
{whiskey, metaxa, meyer lemon sherbet, arak, lemon essence}
$14
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Season Premier
{rum blend, house coconut liqueur, curry leaf, arak, fermented cucumber}
$14
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No Alibi
{vodka, banana, chamomile honey, lemon verjus}
$13
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Stroke of Genius
{blended scotch, genever, centum herbis, bitters, dukkah orgeat, meyer lemon}
$15
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A Friendly Reminder
{rum blend, oloroso sherry, sorrel, lime, gardenia mix, bitters}
$14
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Slippery Slope
{genepy alpe, blanco tequila, fennel liqueur, celery cordial, granny smith apple}
$14
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Spill The Tea
{gin, madeira, honey, turmeric ginger tea, lemon}
$13
JULIAN STAPLES
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(B)ramble On
{gin, blackberry, honey, lemon, cardamom}
$14
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Thompson Old Fashioned
{Knob Creek Rye "Thompson Select Single Knob Creek Rye," demerera, bitters blend, orange}
$19
NO SUPERVISION REQUIRED
spirit-free cocktails-
Into the Wild
{Ritual Zero Proof gin, prickly pear, lime, soda}
$11
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Silver Cup
{Ritual Zero Proof tequila, cucumber, jalapeño, citrus}
$11
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Baby Blue
{Amethyst blueberry-ginger, blackberry, lemon, soda}
$11
BEER, CIDER & COCKTAILS IN A CAN
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Stella
{Belgian lager, 5.0%}
$8
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Peroni
{pale lager, 5.1%}
$7
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Miller High Life
{american light lager, 4.6%}
$7
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Atlanta Hard Cider 'Crisp Apple'
{cider, 5.75%}
$8
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Three Taverns 'Rapturous Raspberry'
{sour ale, 5%}
$8
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Silver Bluff 'Needlerush'
{hefeweizen, 4.6%}
$8
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21st Amendment" Hell or High Watermelon"
{watermelon wheat, 4.9%}
$8
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Creature Comforts 'Tropicalia'
{IPA, 6.6%}
$8
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Service Brewing Co. 'Compass Rose'
{IPA, 6.6%}
$8
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Terrapin "Luau Krunkles"
{hawaiian IPA, 6.5%}
$8
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Gate City "Copperhead"
{red ale, 5.2%}
$9
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Negra Modelo
{Munich dunkel, 5.4%}
$6
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Athletic Brewing 'Run Wild'
{non-alcoholic IPA, 0%}
$6
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Sprezza Rosso
{bitter spritz, 5.2%}
$11
Sparkling
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Los Dos
{Cava Brut, Penedes, Spain}
$11
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Mirabello
{Prosecco Brut, Veneto, Italy}
$11
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Collet
{Champagne Brut, Champagne, France}
$24
White
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Adriano
{Pinot Grigio, Alto Adige, Italy}
$13
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Falanghina
{Feudi di San Gregorio, Campagna, Italy}
$13
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Columna
{Albarino, Rias Baixas, Spain}
$13
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Miner
{Chardonnay, Napa, California}
$16
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Thomas Labille
{Chardonnay, Chablis, Burgundy, France}
$19
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Clarence Dillon Clarendelle
{Sauvignon Blanc & Semillon, Bordeaux, France}
$16
ROSE
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Linie Oreste & Figli
{Lambrusco Rosa, Emilia-Romagna, Italy}
$12
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Es Okay
{Pinot Gris & Cinsault, Mendocino, California}
$16
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La Fete
{Cotes de Provence Rose, Saint-Tropez, France}
$19
RED
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Zinio Pomal
{Rioja Crianza, Rioja, Spain}
$12
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Cecchi
{Chianti Classico, Tuscany, Italy}
$16
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Routestock
{Cabernet Sauvignon, Napa Valley, California}
$16
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Raptor Ridge
{Pinot Noir, Willamette Valley, Oregon}
$17
SNACKS
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Mezze Platter
{whipped feta, muhamarra, falafel, dolmas, marcona almonds, fresh bread, crudité}
$28
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Falafel
{muhamarra, lemon}
$9
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Marinated Olives
{citrus, herbs}
$6
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Marcona Almonds
{harissa powder}
$5
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Crispy Cauliflower Harra
{paprika, fresh herbs}
$10
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Crispy Potato Wedges
{feta, za'tar, tahini}
$4
Salads
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Arugula Salad
{lemon, parmesan, black pepper, citrus breadcrumbs}
$10
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Pomegranate Salad
{kale, arugula, fennel, apple, caramelized onion, dukkah, pomegranate vinaigrette}
$12
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Fattoush Salad
{gem, arugula, cucumber, citrus onion, feta, pita crouton}
$12
SPREADS
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Muhamarra + Crudité
{roasted red pepper, walnut, pomegranate}
$8
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Whipped Feta + Crudité
{benne seed, green harissa, ras al hanout}
$10
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Isreally Good Hummus
{ga olive oil, flake salt}
$9
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Pepperoni Butter
$3
FROM THE OVEN
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Bread for One
$4
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San Marzano Pizza
{mozzarella, local basil}
$15
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Pepperoni Pizza
{san marzano, local mozzarella, beef pepperoni}
$17
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Country Ham Pizza
{benton's ham, ricotta, arugula, parmesan}
$18
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Stracciatella Pizza
{fresh mozzarella, fontina, pecorino, garden herbs}
$16
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Mushroom Pizza
{local oyster mushroom, pancetta, rosemary}
$18
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Kafta Flatbread
{beef & lamb, muhamarra, harissa, mint}
$18
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Roasted Squash Pizza
{mozzarella, sage, pepitas, caramelized onions}
$17
Flatbread Sandwiches
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Red Man'ousheh
{muhammara, mozzarella, arugula, cucumber, citrus onion, spiced yogurt}
$12
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Green Man'ousheh
{za'atar, feta, little gem, spiced yogurt}
$12
Sauces
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Green Harissa
$2
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Calabrian Chili
$2
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Roasted Garlic
$2
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Tahini
$2
Brunch Features
Available Saturday & Sunday until 3pm-
Bar Julian Eggs Benedict
{two poached eggs, country ham, calabrian chili, hollandaise, market greens}
$14
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Shakshuka
{spicy braised tomato, poached egg, feta, oven fresh bread}
$13
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Breakfast Pizza
{ricotta, mozzarella, scrambled egg, garden herbs, bacon, heirloom tomatoes, seersucker butter}
$18
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Julian Breakfast "Burrito"
{scrambled egg, lamb and beef kafta, green harissa, mozzarella}
$17
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Shrimp & Grits
{salt and pepper shrimp, rice grits, collards salad, hot pepper powder}
$16
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Stuffed Bread
{ricotta, mozzarella, egg, bacon}
$18