Menu

{cava, penedes, spain; nv}

gl $13

btl $52

{prosecco brut, venice; italy}

gl $15

btl $60

{champagne, france; nv}

gl $28

btl $139

{pinot noir, chardonnay, hawke's bay, New Zealand; nz}

gl $16

btl $64

{rias baxas, spain; 2023}

gl $15

btl $60

{mosel, germany; 2021}

gl $17

btl $68

{willamette valley, oregon; 2023

gl $16

btl $64

{sancerre, loire, france; 2023}

gl $22

btl $88

{charnay-lès-mâcon, burgundy, france; 2023}

gl $16

btl $64

{grenache, cinsault, syrah, cotes de provence, france; 2022}

gl $17

btl $68

{verdego, sauvignon blanc, castilla la mancha, spain; 2022}

gl $15

btl $60

{california; 2021}

gl $15

btl $60

{monferrato, piedmont, italy; 2021}

gl $14

btl $56

{mendoza, argentina; 2021}

gl $15

btl $60

{coombsville & red hills avas, california; 2021}

gl $16

btl $64

{northern california; 2022}

gl $23

btl $92

{citrus, herbs}

$8

{hummus, whipped feta, red pepper spread*, crudité, olives, dolmas, almonds, oven bread}

$28

{served with crudité, add oven bread (6), marinated mushrooms (5), kofta (7), friend chicken (7)}

$8

{served with crudité, add oven bread (6)}

$9

{medjool dates, pistachio mascarpone, honey, mint}

$9

{sautéed shrimp, spiced tomato sauce, herbs, stevedore sourdough}

$20

little gem, sourdough croutons, parm, pickled onions, anchovy dressing, add chicken (7), lamb (7), grilled shrimp (8)}

$14

gem lettuce, pepperoni, mozzarella, peperoncini, tomato, olive, red wine vinaigrette, add chicken (7), lamb (7), grilled shrimp (8)}

$14

{caramelized onion, pickles, garlic aioli, cheese, make it a double- $20}

$16

{fried chicken thigh, arugula, pickles, hot honey, basil mayo}

$16

{greek spiced lamb, tzatziki, cucumbers, pickled onion}

$18

{red sauce, tomato, mozzarella, parm, basil}

$16

{red sauce, pepperoni, mozzarella, parm}

$18

red sauce, house italian sausage, mozzarella, parmesan

$18

{beef & lamb meatball, feta, roasted red pepper spread*, rosemary}

$18

{oyster mushroom, caramelized onion, mozzarella, parm, herbs}

$18

{bolognese, italian sausage, basil, mozzarella}

$20

$7

$7

$8

{mixed berries, plain greek yogurt, house made granola, local honey, nuts}

$12

{stevedore sourdough, smashed avocado, whipped feta, pomegranate molasses, citrus onion, toasted sesame, add a poached egg +3}

$13

{farm eggs baked in spiced tomato sauce, caramelized onions, stevedore sourdough, add kofta +6}

$17

{two slow cooked farm eggs, whipped feta, chili butter, herb salad, stevedore sourdough}

$16

{choice of daily selections from the bakery, european butter}

$8

stevedore knot roll, fried egg, bacon, americano cheese, seersucker butter, choice of potatoes, salad, or fruit + 4}

$16

{two eggs any style, choice of bacon, kofta, or chicken sausage, crispy fingerling potatoes, sourdough or oven bread}

$22

{Belgian style waffle, farmers Markey fruit preserves, served with a side of maple syrup, butter, topped with powdered sugar}

$16

{ricotta, scrambled eggs, mozzarella, bacon, tomato, salad greens, seersucker butter}

$18

{stevedore milk bread dipped, griddled to order, side of seasonal jam, side of maple syrup, topped with powdered sugar, seasonal fruit}

$18

{eggs any style, kofta, chicken sausage, bacon, salad, potatoes}

$6

{teeling irish whiskey, the whistler irish cream, coffee}

$16

{fresh squeezed oj, prosecco}

$14

{*contains shellfish, house made mix, vodka}

$14

{fresh pressed, prosecco}

$14

$6

$7

$6

$5

{stevedore sourdough, smashed avocado, whipped feta, pomegranate molasses, citrus onion, toasted sesame, add a poached egg +3}

$13

{stevedore milk bread dipped, griddled to order, side of seasonal jam, side of maple syrup, topped with powdered sugar, seasonal fruit}

$18

{farm eggs baked in spiced tomato sauce, caramelized onions, stevedore sourdough, add kofta +6}

$17

{two slow cooked farm eggs, whipped feta, chili butter, herb salad, stevedore sourdough}

$16

{two eggs any style, choice of bacon, kofta, or chicken sausage, crispy fingerling potatoes, sourdough or oven bread}

$22

{Belgian style waffle, farmers Markey fruit preserves, served with a side of maple syrup, butter, topped with powdered sugar}

$16

{ricotta, scrambled eggs, mozzarella, bacon, tomato, salad greens, seersucker butter}

$18

{red sauce, mozzarella, parmesan, basil, add pepperoni (4)

$17

{caramelized onion, pickles, garlic aioli, cheese, stevedore bun, served with fries, make it a double - 20}

$17

{kale, croutons, parmesan, pickled onions, anchovy dressing, add chicken (7), kofta (7), sautéed shrimp (8)}

$15

{served with crudité, add oven bread + 6}

$9

{served with crudité, add oven bread (6), marinated mushrooms (5), kofta (7), fried chicken (7)}

$8

{assorted juices, berries, los dos cava}

$79

{assorted juices, berries, verve clicquot champagne}

$149